Early period Germanic/ Saxon dinner by Mistress Odette and Duchess Rylyn.

All menu items subject to change, based upon availability.

• On the table; green salad, fresh vegetables, bread and butter

• Pork roast with wine and apples
• Roasted root vegetable (likely carrots, parsnips, and white turnip)
• Cucumber Salad
• Peppered apple sauce

• Dessert: shortbread and poached pears in wine sauce.

Please send dietary questions to:  patchett@sympatico.ca

Reservations must be made by November 22nd.  The only reservation is a paid reservation. There will be NO places available at the door.

Reservations can be made by email to lord.amhlaidh@gmail.com, please follow with a  cheque-in-the-mail made out to SCA – Bryniau Tywynnog to the following address: